Monday, December 1, 2008

Cheesy Muffins


I made these for both my work Thanksgiving lunch and real Thanksgiving and they were enjoyed at both!

1 1/2 cup flour
1 1/2 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
3 cups shredded colby jack cheese (I only use 2 cups and they are still plenty cheesy!)
1 egg
1 cup milk
1/4 cup melted butter

Preheat oven to 375. Combine dry ingredients. Combine wet ingredients. Mix together and bake in 12 greased muffin tins for about 15 minutes.

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